EGO TEQUILA - Reposado 

Warm, smooth, and naturally refined.

Crafted in Jalisco, Mexico and aged for six months in American oak barrels, EGO Reposado softens and deepens after double distillation in copper stills. The time in oak adds gentle warmth and light vanilla while preserving the clarity of the Highland agave. Made from 100 percent Blue Weber agave grown in Los Altos and produced at NOM 1414, it carries a balanced profile with quiet depth.

750 ml | 40% ABV
100% Additive Free | 0g Sugar | xx Calories Per Serve

$54.38

    • Grown in the Highlands of Jalisco

    • Crafted at NOM 1414

    • Slow-cooked in masonry ovens

    • 144-hour fermentation with agave fiber

    • Double-distilled in copper stills

    • Aged six months in American oak barrels

    • Nothing added, nothing hidden

    • Agave: 100% Blue Weber

    • Water: Deep-well, purified

    • Additives: None

  • Aroma
    Cooked agave, soft vanilla, gentle oak

    Palate
    Warm spice, light caramel, rounded texture with a smooth mouthfeel

    Finish
    Balanced, warm, and lingering

EGO Reposado begins with mature Blue Weber agave from Los Altos, slow-cooked in masonry ovens and fermented with agave fiber for added richness. After distillation in copper stills, it is aged in American oak barrels at our distillery in Jalisco for six months. This creates a rounded profile with light vanilla, warm spice, and a smooth finish that complements the agave rather than covering it. Versatile enough for sipping or elevated cocktails.

EGO Reposado is meant for moments that move at an easier pace. Pour it neat when the room feels warm and the night has settled in. Give it a second to breathe. The oak softens the edges, the agave brings clarity, and the two come together with a calm, steady warmth.

A single cube will open the aroma and stretch the finish without hiding the flavor. In cocktails, it deepens an Old Fashioned, adds quiet sophistication to a Margarita, and brings a gentle roundness to a highball.

It shines when you want the drink to feel grounded, comfortable, and quietly confident.

how TO ENJOY

PAIRINGS

EGO Reposado naturally fits beside foods with richness or warmth. It complements flavor without overshadowing it and brings a gentle lift to whatever is on the table.

Try it with:

  • roasted nuts with sea salt

  • dark chocolate with a touch of bitterness

  • grilled peaches or pineapple

  • braised short ribs or slow-cooked chicken

  • charred vegetables with olive oil and herbs

  • aged cheeses with a creamy or nutty profile

Think of it as you would a well-made amber spirit. It leans into depth and comfort and settles into the meal rather than competing with it.